Auberge de l'Abbaye Cuisine made with regional produce – Serrano ham, Chalosse foie gras, tagine with scallops cooked in... SORDE-L'ABBAYE
Kiwis délices Producer of Kiwis de l'Adour, Kiwis Délices offers kiwis products: jams, fruit juice. Points of sale... SORDE-L'ABBAYE