The Ferme de Beleslou welcomes you to discover its terroir and local gastronomy. Presentation of farm products, traditional Landais meal and musical entertainment. Menu: aperitif, garbure landaise, assiette landaise, braised duck chops and sautéed potatoes with parsley, salad, ewe's milk cheese and jam, tourtière landaise with apples. Wine, coffee and Armagnac included. Reservations required on 05 58 73 18 92.