Open House at Maison Barthouil ? A gourmet event not to be missed

Friday, November 7, 2-6pm and Saturday, November 8, 10am-12:30pm and 2-6pm.

Maison Barthouil opens its doors to you for two unique days dedicated to tradition and taste.

On the program:

Visit our workshops and discover our ancestral smokehouses.

Presentation of our artisanal techniques.

Tasting of our specialties: smoked salmon, foie gras, taramas.

A warm and convivial moment to share with our team, based on the authenticity of our know-how.

Admission free? Come one, come all.