Antoine DOIGNON proposes a reading of Joseph Ponthus's "À la ligne". A poignant tale that plunges the reader into the merciless world of a Breton food factory. Close to a prose poem, the author describes with frightening precision the mind-numbing repetition of gestures and the fatigue of the working body. Through the magic of funny, angry, fraternal writing, working-class existence becomes an odyssey in which Ulysses battles beef carcasses and tons of whelks like so many Cyclops. In partnership with La scène Déménage.